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Transtorns produïts pels aliments i llur prevenció

Contributor(s): Material type: TextTextSeries: Publication details: Barcelona : Generalitat de Catalunya 1984Description: 74 p. ; 24 cmISBN:
  • 84-393-0297-5
Subject(s):
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Holdings
Item type Current library Call number Status Date due Barcode
Monografies Monografies Biblioteca General i de Referència 613.2 Tra (Browse shelf(Opens below)) Available BGR15073667

Duplicat a l'altell

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